DC Cocktail Week – a week-long celebration of the city’s cocktail culture – returns to the US capital and surrounding region from 28 November to 4 December. Presented by the Restaurant Association Metropolitan Washington (RAMW), Cocktail Week showcases over fifty restaurants offering tasty cocktails paired with delicious bites and innovative events.
Bars range from Michelin-starred Bresca to newcomer Stop Smack’n. Participating restaurants will offer cocktails and mocktails paired with food, host special events for the public to enjoy like cocktail classes, tasting dinners and happy hours, and curate take-home cocktail kits for fans to make at home.
The official Cocktail Week website is the best place to view the full list of participating venues and programme of exciting events.
Highlights include:
Happy Hour at Harvest Tide Steakhouse
28 November – 4 December
From 3 – 6 pm daily, Harvest Tide Steakhouse is offering Happy Hour with additional food and drink specials.
Margarita Making Class at Paraiso
Monday 28 November
Celebrate Cocktail Week with a margarita making class hosted by Paraiso and Altos tequila. All guests will be provided with cocktail shakers and accessories, and are welcome to dine after the class. From £32.30 per person.
Zoca Modern Mexican Restaurant
29 November – 3 December
Zoca Modern Mexican Restaurant is hosting a delectable happy hour from 29 November to 3 December with additional food and drink specials on offer.
Visit www.dccocktailweek.com for links to participating restaurants and offers.
